SAMOA CHEESECAKE BARS
INGREDIENTS
- Oreo Crust:
- 20 Oreos
- 5 Tablespoons butter, melted
- Cheesecake layer:
- 16 ounces cream cheese, softened to room temperature
- 1 large egg
- ¼ cup sugar
- 2 teaspoons vanilla extract
- Coconut Caramel Layer:
- 11 ounce package caramels, like Kraft
- 3 Tablespoons heavy cream
- 1½ cup coconut, toasted
- Chocolate drizzle:
- 1 cup semi sweet chocolate chips
INSTRUCTIONS
- Preheat oven to 350 degrees. Prepare a 8x8 baking pan by lining it with aluminum foil allowing the sides to overhang for easy removal.
- In a food processor, pulse the oreos into a fine crumb. In a medium sized mixing bowl, stir the crushed cookies and butter together. Press into the bottom of the pan and bake for 9-10 minutes. Let cool.
- Beat the cream cheese, egg, sugar and vanilla together until it has a smooth and creamy consistency. Spread over the crust. Bake it for 30-35 minutes or until cheesecake is set.
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- Visit Full Recipes>> SAMOA CHEESECAKE BARS @therecipecritic.com
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